Arq e Badiyan (800ML)
₨140.00
Arq e Badian (Fennel water) is a high quality natural product made with the aqueous distillates of fennel. There may be suspended particles in it which are active ingredients released by extracts and kept purposefully as they are good for health. So shake the bottle before use.
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Benifits:
Arq Badian (Fennel water) is a high quality natural product made with the aqueous distillates of fennel. There may be suspended particles in it which are active ingredients released by extracts and kept purposefully as they are good for health. So shake the bottle before use.
- Note:
Sirat Food syrups are prepared by herbal ingredients which may suspend or cause slight color variation so no harmful chemicals added. SHAKE WELL BEFORE USE.
| PACKING | 800 ML |
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Rub-e-Anar is Cooling refreshing syrup. Rub-e-Anar is an all seasons mashroob. sharbat-e-Anar can be used with different meals juices etc.
Sharbat e Anjbar relieves the intestinal inflammation and colic symptoms. It gives energy by regulating the function of heart and liver. It helps to heal the wounds of lungs. It alleviates the bloody lose motions and bloody spittle owing to pulmonary tuberculosis. Also effective as anti hemorrhagic in dysentery and haemoptysis.
Sharbat e Falsa Prepared from 100% pure Grewia asiatica Juice. Puro Falsa Sharbat is healthy and tangy. Enjoy this delicious, fun drink with the whole family.
Sirat Food Sharbat e Bazoori is a reviving, restoring energizing and freshing syrup. In summers it can be used by combining with other mashroobat like liveopam, sakanjbeen etc.
Sharbat e ice Cream flavored syrup. Puro Ice Cream Sharbat has a great taste and invigorates the senses.
Sharbat e Elaichi (Cardamom Syrup) is made from Elettria cardamomum. This is why the exclusive taste and quality of Sharbat Illachi never deteriorates. The remarkable quality of this is its natural purity and it is completely free from any synthetic essence. It is prepared from pure cardamomum extract.
Sharbat-e-Thadal is used in an all season revitating & fortifying mashroob ans enhance the taste of certain foods like coffee, Milk, sakanjbeen, trifle and Ice Cream.
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